Fill your mouth with this premium jerky, and the amazing taste of Japanese Tajima beef will instantly spread throughout, stimulating all five senses. Enjoy the harmonious balance of wagyuâs deep umami and net-like marble texture of Japanâs top beef brands.
This is an additive-free aged wagyu jerky, using authentic Tajima beef pickled in salt and aged in a special cellar.
The more you chew, the more flavor of wagyu beef you can savor. Please take the time and fully relish in the deep savor and rich umami of the meat.
Like wine, meat holds more flavor the more it matures. The umami from the Tajima beef is guaranteed since the jerky is packed within a blink of an eye in a way to specifically prevent oxidation.
Details
- Net weight: 20g (equivalent of 100g of fresh meat or 1/5 of its original weight)
- Made in Kobe, Japan
